Our Menu – Patiala Birmingham

Indian & Bangladeshi Cuisine

STARTERS

CHICKEN PAKORA

Chicken marinated in herbs and spices, roasted in a clay oven, then deep-fried in gram flour.

£5.00

GARLIC TIKKA & MUSHROOMS

Marinated chicken or lamb tossed with fresh garlic and mushrooms. Chicken | Lamb

from £5.00

CHAT

Diced chicken or lamb mildly spiced with chat masala sauce, served with puffed puri. Chicken | Lamb

from £5.00

SHEEK KEBAB

Minced lamb with nutmeg, mint, onion, and ginger, cooked in a tandoori.

£5.00

ONION BHAJIS

Finely chopped onions and special herbs fried with lentils.

£5.00

SAMOSA

Homemade pastry filled with mildly spiced vegetables or minced lamb. Meat | Vegetable

from £5.00

PANEER SHASLICK

Indian cheese cubes cooked in the tandoori with onions, bell peppers and mushrooms.

£6.00

TIKKA

Chicken or lamb marinated in herbs and spices, roasted on skewers in the tandoori. Chicken | Lamb

from £5.00

KALI MIRCHI

Chicken strips marinated with garlic, lime, spices and stir-fried, served with tamarind sauce.

£6.00

ALOO CHOPS WITH GARLIC MUSHROOMS

Soft and fluffy spiced potato balls served on a bed of saut

£5.00

MULTANI PANEER TIKKA

Cottage cheese cubes with green chillies and chickpea salad.

£7.00

SHABJI PLATTER (2 DINERS)

Delicious mix of pakora, onion bhaji, vegetable samosa and paneer tikka.

£11.00

PATIALA PLATTER (2 DINERS)

Succulent mix of chicken tikka, sheek kebab, lamb-filled mushrooms and onion bhajis.

£12.00

TANDOORI

SHASLICK

Tender diced chicken or lamb marinated in mild spices, grilled with tomatoes, onions, and green peppers in a tandoori. Chicken | Lamb

from £10.00

TIKKA

Marinated and mildly spiced chicken or lamb, grilled in a tandoori on skewers. Chicken | Lamb

from £10.00

MIXED GRILLED

Consisting of tandoori chicken, chicken tikka, lamb tikka and sheek kebab. Served with a fresh naan.

£14.00

JHINGA GARLIC

King prawns marinated in herbs & spices with fresh garlic, then grilled in the tandoori with green peppers and onions.

£14.00

TANDOORI CHICKEN

Half spring chicken marinated in youghurt with garlic, ginger and a whole range of freshly ground spices.

£11.00

PATIALA'S SIGNATURE DISHES

AUTHENTIC STAFF

Chicken or Lamb, cut on the bone and slow-cooked with exotic spices, just like in traditional Asian homes and restaurants. Medium spiced for a rich, homely flavor. Chicken | Lamb

from £14.00

RACK OF LAMB

Spiced lamb rack roasted with rich tamarind bhuna sauce.

£16.00

LAMB SHANK

Cooked in special tomato-based sauce and served with spicy potatoes.

£16.00

LAMB CHOPS KEWARI

Tender lamb chops stewed with freshly prepared brinjal in a medium-hot dish.

£13.00

KHASHI DHALL LAMB

Succulent marinated lamb cooked in a red lentil sauce.

£12.00

KHAZANA LAMB

Marrinated hot & spicy lamb served with finely chopped potato straws.

£13.00

CHICKEN MANCHURIAN

Chicken tikka fried bread batter and cooked with peppers, onions and chili sauce. (Slightly hot)

£12.00

JAIPURI

Marinated chicken or lamb, slowly clay-cooked with peppers and onions. (Slightly hot) Chicken | Lamb

from £10.00

TIKKA MASSALA

Barbecued chicken or lamb cooked in almond, pistachio, and yogurt, topped with cream. Chicken | Lamb

from £10.00

MURGHI MASSALA

Tandoori chicken, minced lamb, and boiled egg cooked in medium-spiced bhuna sauce.

£11.00

NORTHERN BENGAL GARLIC CHILLI

Bangladeshi-style chicken or lamb fried with garlic, chillies, and onions in a spicy sauce. Chicken | Lamb

from £11.00

AFGHAN CHANA

Afghan dish: Tender lamb or chicken cooked with chickpeas, lemon, coriander, and ginger, medium-hot and slightly sour. Lamb | Chicken

from £11.00

LAMB TAWA

Lamb cooked with onions and green peppers, strongly herbed & spiced, served in a sizzling pan.

£14.00

CHICKEN AKHBARI

Tender baby chicken cooked with herbs & spices, topped with aubergine.

£10.00

CHICKEN MAKHANI

Barbecued chicken in a sweet buttery sauce with fenugreek & coriander.

£10.00

METHI GOSHT

Lamb lightly spiced cooked with garlic, fenugreek & coriander.

£12.00

PANEER TAWA

Cubes of Indian cheese in herbs & spices.

£11.00

BENGAL NAGA

Naga Morich chili from Bangladesh and India gives this dish its tantalizing heat, cooked in a special naga chili sauce. (Hot dish)

£11.00

GOAN FISH CURRY

White fish cooked in spicy, tangy spices with coconut milk & Goan spices.

£14.00

BHADAMI LAMB

Lamb coated in date purée, finished with yogurt and lime dressing.

£12.00

KARAHI MAHARAJA

Barbecued chicken or lamb tikka in fiery green chili, coriander, garlic, onions, peppers, and mustard sauce. Chicken | Lamb Tikka

from £11.00

CHILLI MASSALA

Chicken or lamb tikka cooked in a sweet chilli massala sauce. Chicken | Lamb Tikka

from £10.00

JALFREZI

Chicken breast cooked with peppers, onions, and green chilies for a slightly hot, mouth-watering taste.

£11.00

BUTTER CHICKEN

Mild cream sauce blended cooked with almonds, coconut, and butter.

£10.00

SRI LANKAN PINEAPPLE CURRY

Sweet pineapple chunks in a savory, spicy curry with aromatic spices and cooked in coconut milk.

£14.00

SEAFOOD

SALMON MUMTAZ

Prime Scottish salmon marinated in ginger, garlic and mustard oil, roasted in a clay oven, served on spiced potatoes and cauliflower.

£14.00

LIME GINGER SEA BASS

Pan-fried sea bass fillets served on saut ed spinach, cherry tomatoes and red pepper.

£14.00

SALMON TIKKA MASSALA

Morsels of pink salmon marinated in spices and roasted in a clay oven, then smothered in our famous tikka masala sauce.

£14.00

TANDOORI JHINGA KI-BIJLEE

King sized prawns marinated in herbs & spices, grilled in the tandoori, finished with saut ed mushrooms.

£14.00

TANDOORI JHINGA JALFREZI

Barbecued king prawns cooked with fresh peppers, onions and green chillies, to give a slightly hot mouth-watering taste.

£14.00

SHAHI JHINGA BHUNA

Chargrilled jumbo prawns cooked with garlic, cherry tomatoes and peppers, in a medium spiced sauce.

£14.00

BALTI

VEGETABLE

£9.00

Balti

Chicken | Lamb

from £10.00

GARLIC CHILLI CHICKEN

£10.00

CHICKEN OR LAMB SAAG

Chicken | Lamb

from £11.00

KEEMA BALTI

£13.00

KING PRAWN

£14.00

PATIALA CHEF SPECIAL

Meat, Chicken & King Prawns

£14.00

EXTRA VEGETABLES

(Per Dish)

£1.00

BIRIYANIES

VEGETABLE AND MUSHROOM

£10.00

Biriyani

Chicken | Lamb

from £11.00

KEEMA

Minced Meat

£13.00

KING PRAWNS

£14.00

PATIALA HOUSE SPECIAL

Meat, Chicken & King Prawns

£14.00

OLD FAVORITES

KURMA

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

DANSAK

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

BHUNA

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

CURRY

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

MADRAS

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

PATHIA

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

ROGAN JOSH

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

DUPIAZA

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

VINDALOO

Veg | Paneer | Chicken | Lamb | Chicken Tikka | Lamb Tikka | King Prawns

from £9.00

VEGETARIAN SPECIAL

SOBZI BEGAN BAHAR

Mixed vegetables lightly spiced, served with aubergines and a fresh salad.

£10.00

SOBZI KARAHI (Medium Hot)

Mixed vegetables stir-fried with garlic, onions, green peppers, and tomatoes.

£10.00

SOBZI JALFREZI

Mixed vegetables with fried onions, green chillies, peppers, and spices.

£10.00

SWEET & SOUR VEGETABLE

Vegetables with fried onions, green chillies, peppers, in sweet & sour sauce.

£10.00

SOBZI GOBI

Mixed vegetable with cauliflower lightly spiced with fresh garlic and onions.

£10.00

VEGETARIAN SIDES

BOMBAY ALOO

Lightly spiced baked potatoes.

£5.00

TARKA DHALL

Spiced lentils cooked with garlic.

£5.00

CHANA MASSALA

Lightly spiced chick peas cooked with onions and tomatoes.

£5.00

SAAG ALOO

Spinach and potatoes lightly spiced with fresh garlic.

£5.00

MUSHROOM BHAJI

Mushrooms cooked with onions, tomatoes and fresh garlic.

£5.00

SAAG PANEER

Spinach cooked with Indian cheese.

£5.00

BRINJAL BHAJI

Aubergine cooked with onions, tomatoes and fresh garlic.

£5.00

RICE

BOILED

£2.80

PILAU

£3.00

LEMON

£3.50

FRIED

£3.20

EGG FRIED

£3.50

COCONUT

£3.50

MUSHROOM

£3.50

PATIALA SPECIAL

Spinach and chicken Tikka.

£4.50

FRESH BREADS

PLAIN

£3.00

KEEMA

£3.50

CHEESE

£3.80

PESHWARI

£3.50

GARLIC

£3.50

CHILLI CHEESE

£3.80

KEEMA CHILLI

£3.80

CHAPATTHI/ROTI

£3.00

ASSORTED SIDE

PAPADOMS

Plain | Spiced

from £0.90

ASSORTED PICKLES & CHUTNEY

Mango Chutney | Mint Sauce | Tamarind Sauce | Lime Pickle | Onion Salad

£0.90

MIXED RAITHA

Tomatoes And Cucumber

£3.00

CHIPS

£3.50

MASALA CHIPS

£5.00

GREEN SALAD

£2.50

VEGAN

VEGETABLE PAKORA

£5.00

AUBERGINE & CHICKPEAS BIRYANI

£11.00

TAWA VEGETABLE

£11.00

COCONUT KORMA

£11.00

PURI

£3.00